Menu – OMG! Website Templates

Polpetta Di Manzo $12.95

Homemade meatball topped with ricotta in a tomato sauce.
Melazane Alla Parmigiana $14.95

Eggplant topped with mozzarella and baked with a touch of tomato.
Cozze Tarantino $14.95

Fresh steamed mussels cooked in a delicate tomato and basil sauce with garlic.
Calamari Fritti Con Zucchini $14.95

Deep fried rings of calamari and French friend zucchini in a delicate marinara sauce.
Mozzarella Burrata $18.95

Cream filled mozzarella, sliced tomatoes and Prosciutto Di Parma.
Mozzarella Caprese $13.95

Slices of fresh homemade mozzarella, fresh sliced tomatoes and basil.
Tartara Di Tonno $17.95

A tart of sushi grade topped with chopped ripe avocado, créme fraiche and a touch of truffle oil, served on a bed of cucumber slices and seaweed salad.

Lenticchie $9.95

Fresh lentil soup with pasta, garlic, onions, celery, and spinach.
Zuppa Di Fagioli $9.95

Tuscan white bean soup with pasta, spinach and a touch of tomato.
Zuppa Mare E Monti $18.50

Mixed fish, rice, calamari, shrimp, clams and mussels in broth with a touch of tomato and zucchini.

Thin slices of raw cured Filet Mignon or Salmon, Served with the following of your choice**

Avocado Con Gamberi $16.95

Fresh ripe avocado, shrimp with our chopped tomato and basil house vinaigrette dressing.
Portobello and Parmigiano $14.95

Marinated Portobello mushrooms, shaved Parmesan and arugula.
Arugula & Parmigiano $14.95

Arugula and shaved Parmesan, lemon vinaigrette.

Add Chicken ($5.95) or Shrimp ($7.95)

Mista $8.95

Radicchio, arugula, endive, and mushrooms in a balsamic vinegar, lemon juice and diced tomato dressing.
*Caesar $8.95

Traditional Caesar salad, topped with croutons and parmigiana cheese.
Portofino $13.95

Portobello mushrooms marinated in a citrus olive oil. Served with arugula salad and shaved Parmesan.
*Misticanza Salad $12.95

Baby greens, cherry tomato, goat cheese, caramelized walnuts, honey, Dijon mustard dressing.
Amalfi $18.50

Plump shrimp, Mediterranean mussels, Palm Bay clams and tender squid rings, marinated in citrus olive oil dressing, topped with basil, fresh baby arugula, endive and roasted peppers.
Greca $16.95

Romaine lettuce, tomatoes, cucumbers, onions, bell peppers, olives, feta cheese, pepperoncini and lemon olive oil dressing, with a touch of oregano.
St. Tropez $17.95

Romaine Lettuce, potatoes, string beans, olives, fresh tuna, eggs, with tomato and artichokes in a lemon olive oil dressing.

Add Chicken ($5.95) or Shrimp ($7.95)

Whole wheat or Gluten free pasta ($3.95)

Capellini Pomodoro $15.95

Angel hair pasta fresh in tomato sauce with garlic and basil.
Fettuccini Alfredo $17.95

Fettuccini in a classic Alfredo cream sauce.
Ravioli Porcini $19.95

Ravioli stuffed with fresh porcini mushrooms in a saffron truffle cream sauce.
Spaghetti Meatballs & Sausage $18.95

Spaghetti in our homemade tomato sauce with out traditional Meatballs or Sausage.
Tortellini Alla Panna $18.95

Rounded pasta filled with veal, served in a pink cream sauce with peas.
Agnolotti Del Magnifico $18.95

Homemade rounded pasta filled with ricotta cheese and spinach, served in a pink cream sauce.
Lasagna $19.95

Homemade pasta with béchamel and bolognese sauce.
Linguine Del Selvaggio $17.95

Flat thin pasta in garlic and oil, topped with mixed mushrooms, mozzarella, sun-dried tomatoes and spinach.
Pennette Harry's Bar $16.95

Penne pasta in garlic and olive oil sauce with fresh spinach, singled parmigiana cheese, sun-dried tomatoes and pinenuts with a touch of tomato.
Linguine Vongole $22.95

Flat thin pasta, fresh clams in tomato sauce or white clam sauce.
Linguine Nettuno $24.95

Flat thin pasta served in an array of fresh mixed seafood and fish with tomato.
Spaghetti Bolognese $17.95

Spaghetti in our homemade meat sauce.
Rigatoni Melanzane $16.95

Tube shaped pasta with garlic, roasted eggplant, fresh tomato sauce, basil and fresh mozzarella.

Risotto Al Porcini $26.95

Carnaroli rice with mixed mushrooms and truffle oil.
Risotto Frutti Di Mare $28.95

Carnaroli rice in Safran sauce with an array of fresh seafood and fish with a touch of tomato sauce.
Risotto Dolce Vita $29.95

Carnaroli rice with spinach, goat cheese and shrimps.

Margherita $15.95

Tomato and mozzarella.
Pepperoni $16.25

Mozzarella, tomato suase and pepperoni.
Ortolana $17.25

Tomato sauce, mozzarella, spinach, zucchini, mushrooms, garlic and olive oil.
Quattro Formaggi $17.25

A white pizza of mozzarella, ricotta, fontina and feta cheese.
Portobello $16.95

Tomato sauce, fresh Portobello mushrooms and mozzarella.
Pizza Pazza $19.95

Mozzarella, Tomato sauce, arugula and prosciutto.

Scaloppini Portobello $27.95

Veal clopping sautéed with a touch of marsala wine, topped with sliced mixed mushrooms.
Scaloppini Piccata $26.95

Veal scaloppini, served in a light lemon white wine sauce with roasted peppers and capers.
Lombata Milanese $30.95

Flattened veal chop lightly breaded and pan friend, topped with insulate tricolor with house made tomato dressing.
Lombata Parmigiana $33.95

Flattened veal chop lightly breaded topped with marinara sauce and melted mozzarella.
Bistecca Alla Griglia $36.95

New York sirloin steak on the grill with sea salt.
Sausage Rustiche $22.95

Roasted sausage served with roasted peppers and onions and a side of penne pomodoro.

All dishes are served with fresh vegetable of the day and sliced potatoes gratinee.

Fillet Francese $26.95

Fillet of white fish, egg wash, served in a lemon sauce with a touch of white wine and chopped shrimp.
Salmone A Letto $27.95

Fresh Atlantic salmon sautéed, served with potato and spinach with roasted garlic on top.
Salmone Montarosa $29.95

Fresh salmon filet smothered in a brandy lobster cream sauce with shrimp.
Tonno Ammiraglio $28.95

Fresh tuna steak sautéed in lemon with wine sauce with mushrooms and asparagus.
Corvina Pescatore $28.95

Fillet of white fish, fresh tomatoes, white wine and clam juice. Topped with chopped shrimp.

All dishes are served with fresh vegetable of the day and sliced potatoes gratinee.

Pollo Al Carboni $21.95

Breast of chicken simply done on the frill, served with vegetable of the day and potato.
Pollo Milanese $21.95

Chicken breast lightly breaded, served on a bed of tricolor insulate with fresh diced tomatoes, onions, olive oil, lemon juice and balsamic vinegar.
Pollo Parmigiana $24.95

Breast of chicken lightly breaded, marinara and melted mozzarella, Served with vegetable of the day and potato.
Pollo Piccata $21.95

Breast of chicken sautéed in a lemon white wine sauce with roasted peppers and capers.
Pollo Marsala $22.95

Breast of chicken sautéed in marsala wine with fresh mixed mushrooms, served with vegetable of the day and potato.
Pollo Caprese $24.95

Sautéed chicken breast with shallots, white wine and lemon sauce, topped with fresh sliced tomato, homemade mozzarella and a touch of oregano.